In the corporate world, Lo Hei is more than just a tradition—it’s a powerful way to start the year on a high note. Whether at a team gathering, client appreciation event, or corporate celebration, it fosters collaboration, positivity, and shared prosperity. In Singapore’s diverse business landscape, Lo Hei unites teams, strengthens connections, and shows appreciation to employees, clients, and partners—all while embracing a festive and meaningful tradition.
Introduction: A Time for Joy and Renewal
Chinese New Year (CNY) is one of the most anticipated celebrations in Singapore, deeply rooted in tradition and filled with joy, hope, and community. It’s a time when families reunite, friends reconnect, and businesses kickstart the year with optimism. From vibrant decorations in Chinatown to the lively lion dances in shopping malls, the festive energy during this season is unmatched. One unique and beloved tradition that embodies the spirit of Chinese New Year is Lo Hei, a practice that symbolizes unity, prosperity, and fresh beginnings.
What is Lo Hei?
Lo Hei, which translates to “tossing up good fortune” in Cantonese, is a highlight of Lunar New Year celebrations in Singapore. Central to this tradition is Yusheng, a raw fish salad made with a colorful array of ingredients, each carrying a symbolic meaning:
- Raw fish (usually salmon): Signifying abundance and prosperity.
- Crispy crackers: Symbolizing gold and wealth.
- Pickled ginger: Wishing good health.
- Plum sauce: For sweetness and harmonious relationships.
- Sesame seeds: Representing fertility and growth.
How is Lo Hei Performed?
Participants gather around the Yusheng dish, chopsticks in hand, to perform the tossing ritual. As each ingredient is added to the dish, auspicious phrases are recited. For instance, raw fish is added with the phrase “Nian nian you yu” (年年有余), wishing for abundance every year. The most exciting part comes when everyone simultaneously tosses the salad high into the air while shouting phrases like “Huat ah!” (Prosperity!) and “Da ji da li!” (Great luck and success!). The higher the toss, the greater the fortune for the year ahead. This lively tradition is not only fun but also fosters a sense of togetherness and optimism.
The Origins of Lo Hei
Lo Hei has its roots in Southern China but was popularized in Singapore in the 1960s. A group of local chefs created a version of Yusheng that incorporated symbolic ingredients and structured the tossing ritual, making it an integral part of Chinese New Year celebrations. Over time, it has become a uniquely Singaporean tradition, celebrated by families, friends, and corporate teams alike.
Why Lo Hei is Special in Singapore
Singapore, being a melting pot of cultures, has embraced Lo Hei as more than just a ritual. It’s a bonding activity that transcends cultural boundaries. Here’s why it’s so cherished:
- A Symbol of Unity: Lo Hei brings people together, fostering connections and strengthening relationships.
- Inclusivity: The dish can be tailored to dietary preferences, including halal, vegetarian, or even modern twists with unique ingredients.
- Corporate Tradition: Many companies incorporate Lo Hei into their Chinese New Year gatherings, using it as an opportunity to celebrate team achievements and set the tone for a prosperous year.
Lo Hei and Corporate Celebrations
For businesses, Lo Hei is not just about tossing salad; it’s about setting the stage for a successful year. Hosting a Lo Hei session during a corporate gathering creates an atmosphere of collaboration and positivity. It’s also a great way to show appreciation to employees, clients, and partners. With Singapore being a hub for multicultural businesses, Lo Hei acts as a bridge that unites diverse teams in a festive and meaningful way.
How to Make Your Lo Hei Session Memorable
To make your Lo Hei session stand out, here are some tips:
- Personalized Yusheng: Add a creative twist to the traditional dish with unique ingredients like tropical fruits, smoked salmon, or vegetarian options.
- Interactive Elements: Include a host or facilitator to explain the symbolism behind each ingredient and guide the tossing ritual.
- Team-Building Activities: Combine the Lo Hei session with fun games or activities to enhance the bonding experience.
- Modern Touches: Use digital tools like a virtual photo booth or create a hashtag for the event to engage participants and capture memories.
Chinese New Year in Singapore: Beyond Lo Hei
While Lo Hei is a centerpiece of Chinese New Year celebrations, there are many other ways to immerse yourself in the festive spirit of Singapore during this season:
- Chinatown Light-Up and Festivities: Chinatown transforms into a sea of red and gold, with intricate lantern displays, bustling street markets, and traditional performances.
- River Hongbao Festival: Held at Gardens by the Bay or Marina Bay, this event features larger-than-life lanterns, carnival games, and cultural exhibitions.
- Lion and Dragon Dances: These energetic performances are a common sight at malls, offices, and events, believed to bring good fortune and ward off evil spirits.
- Reunion Dinners: Whether with family or colleagues, reunion dinners are a cherished tradition. Restaurants and caterers in Singapore offer special CNY menus to mark the occasion.
Celebrate Chinese New Year with HUONE Singapore
If you’re planning a memorable Chinese New Year celebration for your team or clients, HUONE Singapore is here to help. Our unique event spaces, all-in-one services, and creative touches make HUONE the perfect venue for your festive gathering. Whether it’s a team-building workshop, or a company dinner, we ensure your celebration is stress-free and truly special.
- Unique Event Spaces: Choose from our variety of rooms, each designed with creativity and functionality in mind.
- Special Menus: From traditional Yusheng to full-course CNY meals, our catering options are sure to delight.
- Full Event Support: Our experienced team handles everything from setup to AV needs, so you can focus on enjoying the celebration.
Let’s toss to prosperity and success together! Book your event before 14 February and enjoy a complimentary Lo Hei by mentioning the magic word ‘Free Yu Sheng’.