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Food

Healthy and Fresh Everyday

HUONE chefs prepare delicious meals from the in-house kitchen daily. HUONE caters to all pre-notified allergies/dietary requirements. HUONE Kamppi’s kitchen spotlights flavours from all around the Mediterranean coast and regions reached by its influences, combined with techniques and ingredients from the modern Nordic kitchen. HUONE Kaivopiha and Kluuvi’s kitchen spotlights flavors inspired by Southeast Asia, highlighting bold spices and rich tastes, combined with Nordic ingredients and techniques to create a unique fusion that balances freshness with depth.

Daily Breakfast & Lunch

HUONE’s Breakfast features several fruit juices, an array of breakfast bread, eggs, freshly baked pastry of the day, a selection of vegetables, cold cuts, and cheeses. We also provide a bountiful breakfast parfait station, with cold porridge, yogurts, fruits, and several other toppings.

The daily lunch buffet at HUONE consists of a variety of fresh salads, a starch, and two warm dishes (hearty vegetarian & meat options) along with a decadent sweet treat.

Tapas

Tapas is great choice for casual afterwork or networking event

HUONE Tapas Selection – 39€/person

A curated selection of exquisite small bites to tantalize your palate.

  • Mediterranean Herb-Infused Olives (L, G, M, V)
  • Golden Roasted Cauliflower with Truffle Aioli (L, G, VEG, M)
  • Flamed Norwegian Salmon Sashimi with Wasabi-Infused Soy (L, G, M)
  • Eggplant and Crispy Tofu in Spiced Szechuan Sauce (L, M, V)
  • Prawn Dim Sum with Aromatic Broth (L, M)
  • Avocado-Basil Crostini with Slow-Roasted Tomatoes (L, VEG, M)
  • Crispy Rice with Tofu and Sweet Potatoes (L,V,G,M)
  • (Optional: Artisan Ciabatta)

HUONE Dinner menus


Light Dinner Experience – 39€/person

A refreshing and satisfying selection of light yet flavorful dishes. Includes a mix of salads, cold dishes, and a warm signature dish, finished with a sweet treat.

  • House Bread & Butter (L)
  • Crispy Prawn Tempura with Yuzu Aioli (L, M)
  • Wok-Tossed Macaroni with Savory Minced Meat Sauce (L, M)
  • Garden-Fresh Salad with Seasonal Fruits & Citrus Dressing (G, M, V)
  • Classic Caesar with Herb-Roasted Chicken (L, M)
  • Forest Berry Cake with Vanilla Cream (L, VEG)

 



 Signature Comfort Dinner – 49€/person

A well-balanced menu with rich flavors and comforting textures. Includes warm and cold dishes, freshly baked bread, and dessert.

  • Freshly Baked Bread with House-Made Hummus (VL, VEG)
  • Garden-Fresh Salad with Seasonal Fruits & Citrus Dressing (G, L, V)
  • Oven-Roasted Potatoes with Herbs & Sea Salt (L, G, V)
  • Golden Roasted Cauliflower with Truffle Aioli (L, G, VEG)
  • Crispy Chicken with Chef’s Secret Black Pepper Sauce* (L, G)
  • Flamed Norwegian Salmon Sashimi with Wasabi-Infused Soy (L, G, M)
  • Panna Cotta with Jasmine Tea-Infused Syrup* (L, G)

*Menu can be changed into vegetarian

 


Chef Jay’s Choice Gourmet Dinner – 65€/person

An indulgent, flavor-rich menu of refined small plates and luxurious dessert.

  • Freshly Baked Artisan Ciabatta (VL, VEG)
  • Seasonal Fruit Salad with Chef’s Signature Dressing (L, G, V)
  • Flamed Norwegian Salmon Sashimi with Wasabi-Infused Soy (L, G, M)
  • Eggplant Mapo Tofu in Spiced Szechuan Sauce (L, G, V)
  • Crispy Roasted Pork Belly with Chef’s Secret Signature Glaze (L, G)
  • Tiger Prawns Sautéed in Garlic Butter & Curry Leaves (L, G)
  • Steamed Jasmine Rice (G, L, V)
  • Crème Brûlée with Lychee Purée* (L, G)

Oiva-Huone Kamppi